Comments on: Paul Cézanne – Chocolate Ginger Cake with Simmered Oranges

By: johanna

johanna — Fri, 28 Jan 2011 20:18:01 +0000

made it for grandpas B-day no left over not even for the dog

Sarah Clark — Thu, 07 Oct 2010 18:13:05 +0000

my favorite is always Dark Chocolate, i do not like Milk Chocolate because it is too sweet for my taste

Connor Campbell — Mon, 12 Jul 2010 18:24:15 +0000

i love to eat dark chocolate because it is very tasty and it is full of antioxidants too’*,

Kitchen Butterfly — Fri, 16 Apr 2010 21:24:30 +0000

Love it.

Sophie — Tue, 13 Apr 2010 06:39:38 +0000

Oooh,…waw!! What a beautiful & lusciously looking cake!!

I also love the topping!

MMMMMM,…Megan!

barbara — Mon, 12 Apr 2010 11:08:59 +0000

Such lovely colours in this painting. I had not seen it before. The cake sounds delicious.

arugulove — Mon, 12 Apr 2010 04:21:04 +0000

What a gorgeous dessert! I rarely bake chocolate desserts but this looks like something I would really love. Thanks for the idea!

hungry dog — Sun, 11 Apr 2010 23:48:11 +0000

I love the sound of this cake. Chocolate and ginger together is divine. Gorgeous photos as always!

Aimee — Sun, 11 Apr 2010 23:39:52 +0000

A favorite combination of mine is chocolate and orange! Lovely!

liz@zested — Sun, 11 Apr 2010 18:13:48 +0000

Cake sounds fantastic – and I love the bright color of the oranges atop the cake.