Comments on: Andy Warhol – Upside-Down Banana Cake

By: Sophie

Sophie — Sun, 22 Nov 2009 09:37:59 +0000

This is one divine banana upside down cake!! Just a feast for the eyes!br /br /MMMMMMMMMMMM,…all the way!

By: Anita

Anita — Thu, 12 Nov 2009 09:38:00 +0000

that#39;s one good looking cake.

By: From Me To You

From Me To You — Wed, 04 Nov 2009 17:48:04 +0000

I love both yours and his image! That would be a great graphic print on my wall! I can#39;t wait to try the cake, I#39;m thinking for brunch!

By: Jeanne

Jeanne — Tue, 03 Nov 2009 14:56:51 +0000

I also was not familiar with this Warhol picture – love the sound of the cake though!

By: Jill

Jill — Tue, 03 Nov 2009 04:49:58 +0000

This looks like a delicious and moist cake–the perfect comfort food for this time of year. :)

By: Q

Tue, 03 Nov 2009 02:39:15 +0000

I have been intrigued by banana recipes like this one lately. I tend to make banana bread over and over, but I really need to branch out!!

By: Frenchie

Frenchie — Mon, 02 Nov 2009 23:49:37 +0000

If I didn#39;t feel guilty about Halloween gluttony, I would be making this cake right now. Instead I suppose I will have to wait a few days to make it. It sounds really delicious and you did a beautiful job making it.

By: Betty

Betty — Mon, 02 Nov 2009 22:05:41 +0000

i LOVE my polaroid its just so much to buy film :sbr /br /mm this cake *sounds* healthy :)br /br /i#39;m on a banana diet right now, its supposed to aid digestion and kick start your metabolism for the day br /br /its only been two wks and i havent lost anything :( so i quit. yesterday. and just eat it for snacks at the moment *shrugs

By: Hannah

Hannah — Mon, 02 Nov 2009 20:32:39 +0000

I#39;m not too big on pineapple (they#39;re too acidic for me) so I love this take on the classic upside-down cake. Sounds delicious!

By: Hungry Dog

Hungry Dog — Mon, 02 Nov 2009 19:40:02 +0000

The cake looks good! A nice twist on pineapple upside down cake. br /br /I have always liked AW but became much more interested after seeing an exhibit on him here in San Francisco last spring. It really gave me a deeper appreciation for his work.