http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html?utm_source=rss&utm_medium=rss&utm_campaign=welcome-to-feasting-on-art Feasting on Art is an innovative translation from painting to plate with recipes inspired by famous works of art. Fri, 10 Sep 2010 14:15:32 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-990 Feasting on Art Recipe Contest »Feasting on Art Thu, 18 Feb 2010 08:44:16 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-990 [...] involved so don’t be shy, even if you’ve never left a comment please participate! The very first painting I posted here was a still life by Renoir and it seemed only appropriate to post another of his [...] [...] involved so don’t be shy, even if you’ve never left a comment please participate! The very first painting I posted here was a still life by Renoir and it seemed only appropriate to post another of his [...]

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-8 MeetaK Fri, 24 Apr 2009 06:11:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-8 megan just found your blog through tastespotting and i have to say i just love your concept - combining art with food and photography is innovative. br /br /i've subscribed so i should be around more often! happy blogging! megan just found your blog through tastespotting and i have to say i just love your concept – combining art with food and photography is innovative. br /br /i’ve subscribed so i should be around more often! happy blogging!

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-7 tres jolie Mon, 20 Apr 2009 01:27:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-7 Wow!! Slide research, that would have been difficult (I did a bit of work in the slide room at my University and I know about the rows and rows of little drawers). Although the internet was available when I wrote mine it only provided a superficial amount on information on the artist/artwork. The majority of my research was from books. I miss studying and that is one of the reasons I started this blog. You will have to let me know what you think of my Pompeii post when I finally get to it (most likely in the next couple of weeks). Wow!! Slide research, that would have been difficult (I did a bit of work in the slide room at my University and I know about the rows and rows of little drawers). Although the internet was available when I wrote mine it only provided a superficial amount on information on the artist/artwork. The majority of my research was from books. I miss studying and that is one of the reasons I started this blog. You will have to let me know what you think of my Pompeii post when I finally get to it (most likely in the next couple of weeks).

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-6 SBerko9118 Mon, 20 Apr 2009 00:23:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-6 I wish I could remember the specific works on which I focused--I graduated college so long ago at this point. My research was all done using books and slides. There were no computers yet. I wish I could remember the specific works on which I focused–I graduated college so long ago at this point. My research was all done using books and slides. There were no computers yet.

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-5 tres jolie Sun, 19 Apr 2009 22:54:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-5 @SBerko9118br /br /I too was an art history major in college and did my final project on still life painting. I actually already have plans to do a Pompeiian frieze on the site but as you are the expert I would love any suggestions you might have. Thanks so much for your comment!! @SBerko9118br /br /I too was an art history major in college and did my final project on still life painting. I actually already have plans to do a Pompeiian frieze on the site but as you are the expert I would love any suggestions you might have. Thanks so much for your comment!!

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-4 SBerko9118 Sun, 19 Apr 2009 22:45:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-4 This is a great idea. I was an art history major in college and for my final project in Pompeii and Herclaneum art I did still lifes with food in Pompeiian friezes. It combined my two favorites-food and art, so I am looking forward to reading your posts. This is a great idea. I was an art history major in college and for my final project in Pompeii and Herclaneum art I did still lifes with food in Pompeiian friezes. It combined my two favorites-food and art, so I am looking forward to reading your posts.

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-3 tres jolie Tue, 07 Apr 2009 21:54:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-3 @zested, Thanks so much for the suggestion. I am going to alternate between sweet and savory so I will work it in to the lineup. It is a really fantastic still life although it will be a challenge to get the apple and cabbage hanging in the ingredient shot! @zested, Thanks so much for the suggestion. I am going to alternate between sweet and savory so I will work it in to the lineup. It is a really fantastic still life although it will be a challenge to get the apple and cabbage hanging in the ingredient shot!

]]> http://www.feastingonart.com/2009/04/welcome-to-feasting-on-art.html/comment-page-1#comment-2 zested Tue, 07 Apr 2009 19:20:00 +0000 http://127.0.0.1:8080/wordpress/?p=113#comment-2 What a fun idea! Can I sugguest "Still-life with Quince, Cabbage, Melon and Cucumber" by Sanchez Cotan? It's one of my favorite food paintings and not that well known. Plus it would be a fun challenge to work with those ingredients. I'll be checking back to see what you're up to! What a fun idea! Can I sugguest “Still-life with Quince, Cabbage, Melon and Cucumber” by Sanchez Cotan? It’s one of my favorite food paintings and not that well known. Plus it would be a fun challenge to work with those ingredients. I’ll be checking back to see what you’re up to!

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