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	<title>Comments on: Frida Kahlo &#8211; Pico de Gallo</title>
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	<description>Feasting on Art is an innovative translation from painting to plate with recipes inspired by famous works of art.</description>
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		<title>By: Archie Hill</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-2255</link>
		<dc:creator>Archie Hill</dc:creator>
		<pubDate>Tue, 27 Jul 2010 07:36:16 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-2255</guid>
		<description>Oregano is a great addition to everyday meals, i put them on soups and salads.</description>
		<content:encoded><![CDATA[<p>Oregano is a great addition to everyday meals, i put them on soups and salads.</p>
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		<title>By: Maya Brooks</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-1993</link>
		<dc:creator>Maya Brooks</dc:creator>
		<pubDate>Fri, 18 Jun 2010 02:20:35 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-1993</guid>
		<description>I love the smell and taste of Oregano when added in some recipes..&#039;`</description>
		<content:encoded><![CDATA[<p>I love the smell and taste of Oregano when added in some recipes..&#8217;`</p>
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		<title>By: Florentine Ricotta, Prosciutto &#38; Walnut Salad with Cranberry Balsamic Dressing &#187;Feasting on Art</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-1408</link>
		<dc:creator>Florentine Ricotta, Prosciutto &#38; Walnut Salad with Cranberry Balsamic Dressing &#187;Feasting on Art</dc:creator>
		<pubDate>Thu, 15 Apr 2010 12:17:16 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-1408</guid>
		<description>[...] Year Ago: Kahlo&#8217;s Pico de Gallo   Tags: cheese, cranberry, dressing, oregano, prosciutto, ricotta, Salad, walnut  Category: [...]</description>
		<content:encoded><![CDATA[<p>[...] Year Ago: Kahlo&#8217;s Pico de Gallo   Tags: cheese, cranberry, dressing, oregano, prosciutto, ricotta, Salad, walnut  Category: [...]</p>
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	<item>
		<title>By: Frida Kahlo&#8217;s Menú Festivo &#187;Feasting on Art</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-1162</link>
		<dc:creator>Frida Kahlo&#8217;s Menú Festivo &#187;Feasting on Art</dc:creator>
		<pubDate>Mon, 08 Mar 2010 01:29:16 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-1162</guid>
		<description>[...] salad Pico de Gallo [...]</description>
		<content:encoded><![CDATA[<p>[...] salad Pico de Gallo [...]</p>
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		<title>By: Natasha Sazonova</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-40</link>
		<dc:creator>Natasha Sazonova</dc:creator>
		<pubDate>Wed, 26 Aug 2009 17:13:38 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-40</guid>
		<description>Kahlo is one my favorite painters and I love pico de gallo!  Thanks for the recipe. I#39;ll make sure to try it out.</description>
		<content:encoded><![CDATA[<p>Kahlo is one my favorite painters and I love pico de gallo!  Thanks for the recipe. I#39;ll make sure to try it out.</p>
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		<title>By: dessert girl</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-39</link>
		<dc:creator>dessert girl</dc:creator>
		<pubDate>Sat, 18 Apr 2009 14:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-39</guid>
		<description>Gorgeous photos! What a great idea for a site!</description>
		<content:encoded><![CDATA[<p>Gorgeous photos! What a great idea for a site!</p>
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		<title>By: tres jolie</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-38</link>
		<dc:creator>tres jolie</dc:creator>
		<pubDate>Sat, 18 Apr 2009 09:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-38</guid>
		<description>Thanks Christina and Siri!!br /br /@Karen, I have a special recipe planned for when you get here. It could either be a disaster or brilliant but its origins are firmly rooted in the Midwest. Can&#039;t wait to see you!!!!</description>
		<content:encoded><![CDATA[<p>Thanks Christina and Siri!!br /br /@Karen, I have a special recipe planned for when you get here. It could either be a disaster or brilliant but its origins are firmly rooted in the Midwest. Can&#8217;t wait to see you!!!!</p>
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	<item>
		<title>By: Karen</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-37</link>
		<dc:creator>Karen</dc:creator>
		<pubDate>Sat, 18 Apr 2009 09:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-37</guid>
		<description>Hurray for papaya! I love seeing it in recipes. This blog has been fantastic from the beginning and I hope we can make some of these fun recipes when I see you in a couple weeks.</description>
		<content:encoded><![CDATA[<p>Hurray for papaya! I love seeing it in recipes. This blog has been fantastic from the beginning and I hope we can make some of these fun recipes when I see you in a couple weeks.</p>
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		<title>By: Siri</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-36</link>
		<dc:creator>Siri</dc:creator>
		<pubDate>Fri, 17 Apr 2009 18:26:00 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-36</guid>
		<description>This was a great idea- I&#039;ve always admired Frida Kahlo&#039;s work, life, and person. I can only imagine how your pico turned out with all that good fruit, the hot chili, and the cilantro.</description>
		<content:encoded><![CDATA[<p>This was a great idea- I&#8217;ve always admired Frida Kahlo&#8217;s work, life, and person. I can only imagine how your pico turned out with all that good fruit, the hot chili, and the cilantro.</p>
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	<item>
		<title>By: christina</title>
		<link>http://www.feastingonart.com/2009/04/kahlos-pico-de-gallo.html/comment-page-1#comment-35</link>
		<dc:creator>christina</dc:creator>
		<pubDate>Fri, 17 Apr 2009 17:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://127.0.0.1:8080/wordpress/?p=118#comment-35</guid>
		<description>i really love the concept of this blog!  i can&#039;t wait to see how you develop it.  i hope you don&#039;t just stick to using still life paintings as inspiration -- i think you could imagine a dish from the color, mood and setting of almost any painting.br /br /beautiful photos, too.</description>
		<content:encoded><![CDATA[<p>i really love the concept of this blog!  i can&#8217;t wait to see how you develop it.  i hope you don&#8217;t just stick to using still life paintings as inspiration &#8212; i think you could imagine a dish from the color, mood and setting of almost any painting.br /br /beautiful photos, too.</p>
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